La Rustichella Paté

100 g

3.5 oz

$19.50 - 3.5 oz -100 g

$49.95 - 10.3 oz - 292 g


Black Truffle Pate

Paté di Tartufi Nero

A classic Tuscan tradition, this black truffle pate is made from fresh black truffles, extra virgin olive oil and salt.

La Rustichella black Truffle Pate is used as a spread over slices of crusty Italian bread, in all sauce recipes based on black truffles, in risotto, or over pasta.
Champignon Mushrooms (Agaricus Bisperus) Porcini (Boletus Edulis and Relative Group), Sunflower Oil, Black Truffle (Tuber Aestivum Vitt) (5%), Sugar, Salt, Pepper, Acidity Corrector: Citric Acid, Antioxidant: Ascorbic, Aroma.
New! La Rustichella
Black Truffle Paté - 10.3 oz jar - 292 g.
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