|
|
Colavita Pasta
|
|
Capellini
Nests
Angel Hair Nests |
454 g |
 |
1 Lb.
|
|
|
|
|
|
 |
|
|
|
Made from 100% Durum wheat |
|
|
 |
Capellini
Nests
|
Imported Italian Pasta
|
|
|
|
Extremely thin,
long strands of pasta, which are available in both strands and nests. |
|
|
|
|
Particularly recommended for heavy sauces such as white or
red clam sauce, creamy asparagus sauce, rich basil pesto sauce or simply butter parsley garlic sauce.
Capellini are best dressed
with fresh rock shrimps, mussels, or calamari.
|
|
Directions for cooking |
|
Bring 4 to 6 quarts of slightly salted water to a rapid boil. Pour in the
quantity of pasta needed, stirring gently until the water boils again. Cook to
desired tenderness, stirring occasionally
Drain immediately colander and place on platter. Season to taste
Cooking time: 2 to 4 minutes
|
|
|
|
Ingredients: |
| Semolina, Niacin, Iron,
Lactate, Thiamin, Mononitrate, Riboflavin, Folic Acid |
|
Capellini Nutrition
Facts: |
Serving Size 3/4 cup -
(56 g / 2oz) dry
Servings Per Container 8 |
| |
| Amount Per Serving |
| Calories 210 |
Calories from Fat 10 |
|
|
|
|
% Daily Value * |
| Total Fat |
1 g |
2% |
| Saturated Fat |
0 g |
0% |
| Cholesterol |
0 mg |
0% |
| Sodium |
0 mg |
0% |
| Total Carbohydrate |
44 mg |
15% |
| Dietary Fiber |
2 g |
8 % |
| Sugars |
2 g |
|
| Protein |
7 g |
|
|
|
|
| Vitamin A |
0% |
• |
Vitamin C |
0% |
| Calcium |
0% |
• |
Iron |
10% |
| Thiamine |
30% |
• |
Riboflavin |
10% |
| Niacin |
15% |
• |
Folic Acid |
8% |
|
| * Percent Daily Values
are based on a 2,000 calorie diet. Your daily values may be higher or lower
depending on your calorie needs: |
|
Calories |
2,000 |
2,500 |
| Total Fat |
Less Than |
65g |
80g |
| Sat. Fat |
Less Than |
20g |
25g |
| Cholesterol |
Less Than |
300mg |
300mg |
| Sodium |
Less Than |
2,400mg |
2,400mg |
|
Total Carbohydrate |
300g |
375g |
|
Dietary Fiber |
25g |
30g |
|
| Calories per gram: |
| Fat 9 |
• |
Carbohydrate 4 |
• |
Protein 4 |
|
|
|
