|
Our Organic line is double certified by the USDA NOP (USA) and also by BIO-CE (Europe).
The coffee beans in our organic line are grown without the use of pesticides or chemical-based fertilizers. They are grown slowly in the shade using natural soil organisms to sustain the valuable nutrients needed to preserve the integrity of the coffee beans, which also happen to be loaded with antioxidants too.
The origins used in our Organic blend comprise a variety of fantastic flavor profiles - cocoa, vanilla, nuts & fresh orange peel to name a few - creating an intense and amazing aroma in every cup.
|