Colavita Pasta

Tubettini

454 g
1 Lb.

Price: $2.85

 

 

Made from 100% Durum wheat

Tubettini Pasta

Imported Italian Pasta

Little tubes. A shorter version of Tubetti often used in light soups, lentil soups, broths, stews, oven bakes or side dishes.  
 

Tubettini are also often use in Minestrone with garden fresh vegetables, fresh herbs and chick peas.
 

Directions for cooking
Bring 4 to 6 quarts of slightly salted water to a rapid boil. Pour in the quantity of pasta needed, stirring gently until the water boils again. Cook to desired tenderness, stirring occasionally

Cooking time: 6 to 8 minutes

Click here for more pasta shapes and cuts

Ingredients:
Semolina, Niacin, Iron, Lactate, Thiamin, Mononitrate, Riboflavin, Folic Acid

Tubettini Nutrition Facts:

Serving Size 3/4 cup - (56 g / 2oz) dry
Servings Per Container 8
 
Amount Per Serving
Calories 210

Calories from Fat 10

 

% Daily Value *

Total Fat 1 g 2%
  Saturated Fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 44 mg 15%
  Dietary Fiber 2 g 8 %
  Sugars 2 g
Protein 7 g
 
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 10%
Thiamine 30% Riboflavin 10%
Niacin 15% Folic Acid 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat. Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
  Dietary Fiber 25g 30g
Calories per gram:
Fat 9

Carbohydrate 4

 Protein 4
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