Colavita 100% Whole Durum Wheat
Semolina
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From a long tradition of durum wheat grown in the fields of
Molise, Italy. Its density, combined with its high
protein content and gluten strength, make durum the wheat of
choice for producing premium whole grain pasta products. Colavita pasta
are made from 100% whole Durum wheat semolina. |
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Whole Wheat Capellini (Angel Hair) - 1 lb. bag |
Item #: GFE80 |
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Extremely thin, long strands of pasta, coiled into nests.
Particularly recommended for butter, cream, or seafood
sauces such as white or red clam sauce, Pesto or simply
butter parsley garlic sauce.
Cooking time: 4 to 6 minutes
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Price:
$2.75 +
Shipping |
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Whole Wheat Fusilli - 1 lb. bag |
Item #: GFE84 |
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A short ribbon of pasta twisted into a
shape resembling a screw. These short, tightly twisted
shape effectively trap all sauces. Great for pasta salads!
Cooking time: 10 to 12 minutes
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Price:
$2.75 +
Shipping |
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Whole Wheat Penne Rigate - 1 lb. bag |
Item #: GFE83 |
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Penne, whether they
are Rigate (ridged), Lisce (smooth surface), Grandi (large),
or Mezzanine, they are among the most famous shapes in the
Italian gastronomic culture. Their versatility make them
candidate to accompany any kind of sauce, from the most
classic to the most sophisticated. Often used in pasta
salads.
Cooking time: 10 to 12 minutes
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Price:
$2.75 +
Shipping |
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Whole Wheat Rigatoni - 1 lb. bag |
Item #: GFE82 |
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Rigatoni's large ridges and holes are well known for their
versatility. Their are perfect with any type of sauce,
especially with meat, cream or cheese and tomato sauce.
Cooking time: 10 to 12 minutes
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Price:
$2.75 +
Shipping |
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Whole Wheat Spaghetti - 1 lb. bag |
Item #: GFE81 |
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Spaghetti are one of the most ancient shapes of Italian pasta. Solid, round strands ranging from very thin to thin. Spaghetti
is at its eating best when cooked "al dente".
Use spaghetti with tomato or cream sauces, or oil-based sauces.
Cooking time: 10 to 12 minutes
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Price:
$2.75 +
Shipping |
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